Eat 1 brownie every morning (2 if needed), as directed by food blogger, Miss Jessica. DIY Protein Bars: Easy, Healthy, Homemade No-Bake Treats That Are Packed With Protein is a collection of 48 ahhhmazing protein bar recipes! This recipe looks really good though. This vegan blondies recipe is SO easy! I am so making these this weekend! Make sure to try them out! One note on this recipe: these white chocolate chips are very sweet. Your information will *never* be shared or sold to a 3rd party. Preheat the oven to 350°F, and line a baking sheet with a silicone baking mat or parchment paper. Cuisine American . (Read More »). And indeed these Healthy Banana Millet Brownies came out so extra-yummy that I had to make another batch just for my mom to take home with her! Melt the butter and white chocolate together over low heat in a saucepan. These sweet and chewy blondie bars are the best treat for Valentine's Day or any day of the week! Preheat the oven to 300°F, and coat an 8”-square pan with nonstick cooking spray. Drop the cookie dough onto the prepared baking sheet using a spoon and a spatula. …A healthy-tasty success! I finally made this and wow they are delicious! They’re perfectly buttery with plenty of brown sugar and stuffed with white chocolate and raspberries. In 40 minutes check the blondies for doneness. 10 Delicious Guilt-Free Recipes For Dessert Lovers - crazyforus, Dessert Recipes With Melted Chocolate – recipes special, Click here to read my full disclosure policy. But when I discovered Greek yogurt white chocolate chips, I was able to rethink a bit and started warming up to the whole white chocolate schabang. Notify me of follow-up comments via e-mail, Welcome to Desserts With Benefits®! Instructions Preheat the oven to 180C/160C fan/gas mark 4. Too sweet, too artificially tasting. No, it’s not a dream…these Flourless Chickpea White Chocolate Blondies are gluten free, delicious and only 99 calories! Well, at least not yet…, But I did rediscover my millet as I was looking for some healthy-recipe inspiration on Pinterest (which is a very fun, calming and pleasant activity… I highly recommend it for anyone who is in urgent need to unwind because it ALWAYS works wonders on me! * Percent Daily Values are based on a 2000 calorie diet. Preheat the oven to 350 degrees Fahrenheit and line an 8x8" brownie pan with parchment paper both ways. Subscribe to the newsletter and get decadent, yet healthy, treats sent straight to your inbox... FREE! This page contains affiliate links for your convenience. Healthy Eating White Chocolate and Raspberry Blondies. Lemon goals just got freaking real today, friends. And since I wasn’t very much in the mood for the dark chocolate this time… I wanted to make something different…But at the same time it had to be decadently-different… I’ve decided to make The Healthy, Luscious, White Chocolate Banana Blondies! Yes, I love raspberries They always add a burst of color and a feeling of healthfulness and nutrition to pictures! And what could possibly be the best thing to add to my blondies to enhance the beautifully yellow bananas? Do you have a sweet tooth? Here at DWB, we use good-for-you ingredients to make balanced treats we can feel good about eating. Reserve ½ tablespoon of both the white chocolate chips and macadamia nuts. As I don’t have ener-g, I used 20g white chia seeds + 90g unsweetened almond milk. Stir. I promise, they’ll surprise you! Course Brownies and Bars . In a large bowl, whisk together the applesauce, erythritol, melted cacao butter, warm almond milk, vanilla extract, stevia extract, butter flavor and salt. Grating the butternut pumpkin (we call it pumpkin but the rest of the world calls it squash) on a fine Microplane would make a cursing sailor out of a church going madam and I was glad when the scale finally showed 250 grams. ), but 30 seconds in the microwave and they come out perfect! Raspberry. Go blonde with tasty White Chocolate Blondies for your next dessert! I think that it’s because quinoa has been all the buzz over the last few years… Or perhaps it’s because millet isn’t as popular here in the US. I haven’t tried it but I think it would work out just fine! Soft, chewy, and loaded with intense lemon flavor and white chocolate, these white chocolate lemon blondies are seriously addictive and SO easy to throw together for a last-minute dessert! Thanks for sharing! Bake for 40 minutes, or until the center of the brownies spring back when tapped. Stir. Do you remember me bragging about my new super-healthy, super-pretty, and oh-so-great find in the wide world of healthy grains? Meanwhile beat eggs with sugar and vanilla extract in a mixing bowl; mix in … You may refrigerate or freeze them in sandwich bags, but they will harden when cold. Click here to read my full disclosure policy.